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TGoG Podcast 027 – Sustainable Living Presentation

April 26, 2012 @ 10:00 By Gavin Webber 1 Comment

TGOG+podcast+logo+new+1400+v2This podcast was recorded at a live presentation about Sustainable Living that I gave to the Melton Gardening Club on 25th April 2012 before an audience of about 35 members.

I took Ben along as my assistant, and he really enjoyed himself.  The feedback on our trip home was “Dad, I really liked listen to you talk about the way we live”.

[spp-player]

After the presentation, I was give a tin of ANZAC biscuits as a thank you which we really appreciated.  There was a Q and A session, but I didn’t include that in the podcast because there was just too much background noise which is a shame because there were some great questions.

 

I hope you take the time to listen to this presentation about our journey so far.
If you enjoyed the podcast, please pop over to iTunes and rate it and leave a review. You can also do the same within Stitcher Radio if you use that service.  It would help me out so much, and elevate the ratings so that others can find out about the podcast and learn about sustainable living in the ‘burbs.

You can subscribe to the show via RSS or iTunes or Stitcher for your portable device.  Just use the subscription buttons below.

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Until next time, stay green and keep keen!

 

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Filed Under: Podcast, Sustainable Living, TGOG Podcast

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About Gavin Webber

Gavin Webber's daily goal is to live a more sustainable lifestyle, in an effort to reduce his family's environmental footprint so we can all make a difference for our children & future generations to come.

Learn more about him here and connect with him on Twitter, Facebook, and Google+.

Comments

  1. Theanne says

    April 27, 2012 at 14:23

    the podcast was educational and inspiring and yes it helps to have it be a family effort!

    Reply

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About Gavin Webber

About Gavin Webber

An Ordinary Australian Man Who Has A Green Epiphany Whilst Watching A Documentary, Gets a Hybrid Car, Plants A Large Organic Vegetable Garden, Goes Totally Solar, Lowers Consumption, Feeds Composts Bins and Worms, Harvests Rainwater, Raises Chickens, Makes Cheese and Soap, and Eats Locally. All In The Effort To Reduce Our Family's Carbon Footprint So We Can Start Making A Difference For Our Children & Future Generations To Come.

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