• About
  • Archive
  • Contact
The Greening of Gavin
  • Home
  • Our Green Shop
    • Little Green Workshops
  • Green Workshops
    • Cheese Making
    • Soap Making
    • Soy Candle Making
  • eBooks
    • Clay Oven eBook
    • Keep Calm and Make Cheese eBook
  • Podcast
    • TGOG Podcast
    • TGoG Podcast Archive
    • Little Green Cheese
  • Vlog
  • Cheese
  • Green Living
    • Chickens
    • Gardening
    • Soap Making
    • Recipes
    • Climate Change
    • Peak Oil
    • Solar Power
  • Resources

Wicking Bed Workshop

May 19, 2013 @ 22:37 By Gavin Webber 10 Comments

I had the pleasure of attending a wicking bed workshop yesterday at my friend Michael’s.  He recently purchased a new home, which has a monstrous backyard.  I believe that it is about 1400 square metres in area, which is just the right size for a food gardener as passionate as he is.

The garden beds are made from a hardwood, 5 metres by 1.2 metres.  They are massive.

At the bottom of each bed is a level base of clean sand for the lining to rest upon, and so that no stones pierce a hole through it when the weight of all the gravel and compost is in the bed.

Michael had already stapled the liner to one of the two beds that he and his family had constructed.  We then laid down the geo-textile, which assists with the wicking action.

Here is Carmen and Bunty posing in front of the bed before we placed down the fabric.  Lovely ladies, and both keen gardeners.

This is the second bed, which we managed to partly finish.  It doesn’t show in this picture, but we managed to staple in the liner ready for the fabric and watering tube.

So once the fabric was put in place, we laid a pre-drilled long piece of 50mm pipe along the bottom with an elbow and riser at one end and a cap at the other.  The riser is for watering the bed.  Then we piled on about 40 cm of small stone gravel over the pipe.  Even Ben helped out!
At this stage I got a bit busy helping out, so there are no more photos.  I will describe what happened next.
After placing the drainage pipe (overflow) on top of the gravel, we then folded over the remaining fabric to form a barrier.  Then we piled on compost from a massive compost heap that Michael made about a month ago.  The heap was taller than an adult, and it was steaming hot inside and well broken down.  We only made a small dent in it by filling up the wicking bed.
Then it was time to go home.  I think that Michael was going to plant leeks into the completed bed, which he had grown from seedlings.  During the workshop, he mentioned that he was planning to make 18 of these beds.  He will be set for vegetables for the whole year with that much growing space!
It was great fun, and all the attendees learnt how to put one of these together.  Looking forward to checking in of Michael to see how his garden is progressing.
A few seasons ago, I made a wicking bed, but much smaller in size.  I used sand instead of gravel, but the principle is still the same.  All the culinary herbs and the ficus tree that I planted into it are still growing strong and we had no problems over our very hot summer.  I believe that this type of raised garden bed is going to be essential in our increasingly hotter summers.  It prevents evaporation, as it is not watered from above, and the plants respond well to having ready access to the water reservoir.  It usually needs to be topped up only once a week.   
Have any of you seen this type of bed before, and what was it made of?

Will this article help someone you know? If so help them out by sharing now!

  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to print (Opens in new window)
  • Click to email a link to a friend (Opens in new window)
  • More
  • Click to share on Pocket (Opens in new window)

Filed Under: food, Gardening, vegetables, wicking

Wicking Bed #2

September 5, 2011 @ 21:27 By Gavin Webber 8 Comments

Last weekend, I built another wicking bed, this time a little larger than the first one.  I had to dismantle the first wicking bed that I built to make a space for the Cob Oven, which was a shame, because I am just starting to run out of space!

I cheated a little and bought some kit garden beds from Bunnings, because I just did not have the time to make them up.  I managed to get them for $50 each and stacked them two high.  They are made from Ammoniacal Copper Quaternary (ACQ) treated pine which does not contain Arsenic like normal CCA treated pine.  Safe for garden beds.

Here are a few photos of Jake (my daughter Megans boyfriend) and I making the bed.

The beds are already built at this stage.  It was as simple as following the instructions.  

Then we stapled the liner into place.  It is thick builders plastic.  Then I laid down the ag-pipe and fixed it in place.  The pipe was long enough to form a big U shape. (sorry for the blurry photo)

We filled it up with sand that was left over from the cob oven.

Just checking that everything is still fastened.

Then I drilled a hole with a spade bit to put in the overflow pipe.  It is just below the top of the plastic and I banged in a short length of 20mm plastic electrical conduit that I had laying around.

I then laid an old cotton blanket that was folded in half to separate the sand reservoir from the compost lay that I then added.  The blanket (you can use expensive geo-textile) stops the sand and compost from mixing, but still allows the water to wick through.  Then I added water through the pipe to let it settle and then topped up the compost where it had subsided.

Once the bed was wet, I planted out some celery, mizuna, rocket and rainbow chard.  This will be our summer salad bed.  It all grew well in the previous wicking bed as they are all thirsty plants, especially the celery.  Looking forward to the first harvest.  I should only have to water it about twice a week in the heat of summer and may even get to plant a second crop.

Teddy likes the new veggie patch!

Has anyone else made a wicking bed lately?

Will this article help someone you know? If so help them out by sharing now!

  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to print (Opens in new window)
  • Click to email a link to a friend (Opens in new window)
  • More
  • Click to share on Pocket (Opens in new window)

Filed Under: Gardening, wicking

« Previous Page

Search This Blog

Follow my work

About Gavin Webber

About Gavin Webber

An Ordinary Australian Man Who Has A Green Epiphany Whilst Watching A Documentary, Gets a Hybrid Car, Plants A Large Organic Vegetable Garden, Goes Totally Solar, Lowers Consumption, Feeds Composts Bins and Worms, Harvests Rainwater, Raises Chickens, Makes Cheese and Soap, and Eats Locally. All In The Effort To Reduce Our Family's Carbon Footprint So We Can Start Making A Difference For Our Children & Future Generations To Come.

Delve Into the Archives

Visit Our Online Simple Living Shop

Little Green Workshops

Latest Podcast Episode

Subscribe on iTunes

Top Posts & Pages

Curing Black Olives
Repeat After Me. I Will Never Plant Potatoes With Pumpkins Again
Black Aphids On Garlic
Growing Queensland Blue Pumpkins (Winter Squash)
Hot Chilli Chutney
The Seven Stages Of Change
Herbal Remedy for Laryngitis
VegTrug Repair
Secret of Good Soap
Our Soap Recipe

Recent Awards

Recent Awards

Local Green Hero

Categories

Favourite Daily Reads

Debt Free, Cashed Up, and Laughing

The Off-Grid Solar House

Greener Me

The Rogue Ginger

Little Eco Footprints

Down To Earth

Surviving the Suburbs

Little Green Cheese

Eight Acres

The Witches Kitchen

TGOG Readers On-line

Podcast Reviews

  • Always inspiring and entertaining!
    August 4, 2016 by floriographer from Australia

    I've crowed about Gavin's podcast before but I just have to recommend it once again - I love that he shares his learning as well as his successes - it helps the rest of us try try try again! Thanks Gavin!

  • ms
    July 22, 2016 by Ketaea12 from New Zealand

    I really enjoy listening to Gavin, he has a kind lovely voice. He covers some great relevant topics for the everyday greenie. With lots of tips or how to or what not to do. Thanks Gavin, love it!!

  • Well worth your time to tune in
    October 23, 2015 by A Vision Splendid from Australia

    I can highly recommend Gavin’s podcast ! I have followed Gavin’s blog since the very beginning and have loved to see his journey unfold. Gavin has a lovely speaking voice so this podcast is always very easy to listen to. Gavin has a very authentic approach to his green living lifestyle. He shares the ups and downs but always provides motivation and practical steps that we can all implement.

  • very good
    June 28, 2015 by Scared pax from United Kingdom

    This is a great podcast if you want to improve your life in so many aspects and become a more sustainable person. I love the soothing voice, the good pace, and it contains lots of useful information. Recommended!

  • opened my eyes
    May 25, 2015 by Gorn4lyfe from Australia

    A wonderful show!

  • Inspiring
    April 30, 2015 by Alan Whelan from Ireland

    This is a great podcast if you're looking for practical info on saving money by living more sustainably from someone who's made that journey over the last few years. Told in a nice, easy conversational style

  • Green Living, inspiring and practical
    January 8, 2015 by EliseMac from Australia

    Thanks Gav for sharing what has (and hasn't) worked along your journey for living a greener lifestyle. Inspiring and achievable for anyone, I look forward to this podcast weekly.

  • Local food equals less waste
    December 27, 2014 by allotmentadventureswithjean from Australia

    Another brilliant podcast from Gavin Webber encouraging us, and showing us how, to cut down on food miles, growing our own food, and cutting down on food waste. Gavin is a really interesting speaker, showing us how to eat better, growing our own food and how to live more sustainably.

  • Honestly australian
    December 15, 2014 by HodgepodgeOz from Australia

    Fantastic podcast, with a wide variety of well thought and researched topics. Gavin is a honest, forthright pod aster with a genuine interest in helping others get green. Like a day alongside is a day wasted, so too is a week without listening to Gavin. Highly recommended for people starting out, or those in the midst of their new lifestyle. Keep it up Gavin, wish there were more great reviews! Kimberley

  • Morning motivation
    December 8, 2014 by Bunnyworm from Australia

    Gavin has a great passion for living this greener lifestyle that motivates others to do the same. The podcasts are always interesting and informative. :)

  • Passionate Advocate
    October 18, 2014 by BoomOpGirl from Australia

    Gavin's enthusiasm and passion for creating a more sustainable world is nothing short of contagious. Thanks Gav, you are my weekly source of motivation for living a sustainable life! :)

  • Gavin speaks from the heart
    October 13, 2014 by Green gavin from Australia

    Gavin's podcasts are required listening for anyone planning to live a more sustainable life. He doesn't preach, but tells you his story from the heart. You'll laugh, smile, share in his concerns and along the way you'll pick up some great tips on living a simple life.

  • Green thoughts, so well iterated
    October 9, 2014 by Kwasikwami from Australia

    This is a wonderful podcast. Not only does Gavin talk knowledgeably on a range of sustainability topics from gardening tips all the way to the issues facing humanity as a whole, but he does so in such a wonderful voice, it's like listening to my Dad, love it!!

  • Easy listening inspiration on being green
    September 24, 2014 by Broomedy from Australia

    Gav knows how to share his journey to a more sustainable life in a manner that shows just how easy it really is. Not to mention healthier, economically beneficial and generally rewarding. The podcasts are an easy way to absorb Gav's great lifestyle. I recommend to anyone.

  • Thanks Gavin!
    August 31, 2014 by Honeywoodmilk from Australia

    Great practical advice for a greener lifestyle. This podcast is for anybody interested in growing their own food in suburbia, saving electricity, brewing beer, making cheese, all that wonderful business and most of all, saving money! Thanks Gavin, love the podcast mate!

  • Enjoyed those ideas for staying warm
    August 15, 2014 by enduringdragon from United States

    Like you we are having winter here in Chile—brrr! Every bit we can save on heating we will.

  • Green Podcasts
    July 26, 2014 by Carneu from Australia

    Excellent podcasts, which are full of information to help get started on a sustainable lifestyle.

  • Practical ideas and inspiration
    July 19, 2014 by HeathrowHeath from Australia

    I highly recommend Gavin's podcast and blog. Down to earth, entertaining and inspirational. Thank you.

  • Interesting & easy to listen to
    April 27, 2014 by Velocity3 from New Zealand

    Gavin & his guests make this green journey lots of fun.

  • Great green listen
    April 18, 2014 by Obscurenickname from Australia

    Gavin is a great down to earth, tell it like it is aussie with a passion for sustainability and growing food and making cheese

Carbon Offset website

Copyright - Gavin Webber © 2025