• About
  • Archive
  • Contact
The Greening of Gavin
  • Home
  • Our Green Shop
    • Little Green Workshops
  • Green Workshops
    • Cheese Making
    • Soap Making
    • Soy Candle Making
  • eBooks
    • Clay Oven eBook
    • Keep Calm and Make Cheese eBook
  • Podcast
    • TGOG Podcast
    • TGoG Podcast Archive
    • Little Green Cheese
  • Vlog
  • Cheese
  • Green Living
    • Chickens
    • Gardening
    • Soap Making
    • Recipes
    • Climate Change
    • Peak Oil
    • Solar Power
  • Resources

Green Quick Tip – Composting

May 6, 2014 @ 22:08 By Gavin Webber 4 Comments

This Green Quick Tip episode is all about compost.  What it is.  What to put in, and what to leave out.  I also talk about the three main methods available to the home gardener.

This episode is less than 5 minutes long, and easy on the ears!

GQT 21 – Green Quick Tips for Composting

If you want to subscribe to this podcast in your podcatcher, you can use the native RSS feed.

Alternatively, you can now subscribe using the buttons below if you use these services.

 

 iTunes
Stitcher Radio
Until next time, stay keen and go green!

Will this article help someone you know? If so help them out by sharing now!

  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Skype (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to print (Opens in new window)
  • Click to email a link to a friend (Opens in new window)
  • More
  • Click to share on Pocket (Opens in new window)

Filed Under: compost, Gardening, Green Quick Tips, Podcast

Melton Library and Learning Hub – Green Building

April 25, 2014 @ 22:01 By Gavin Webber 10 Comments

Recently Kim, Ben, Pam, and I had the pleasure of a guided tour of the Melton Library and Learning Hub provided by the city’s Sustainability Officer, Kellie Hack.  The Melton Library and Learning Hub is located at 31 McKenzie St, Melton.

I love libraries.  Always have, always will.  The books within them help me learn new things about sustainable living, and when I started to green up my lifestyle I used our local library extensively.  It saved me so much money!

So I was very interested in visiting our new one because our library has been given a 5 star green star accreditation, which means that it is one of the most environmentally sustainable buildings in Australia!  Very cool, and all in my town.

Melton Library and Learning Hub reception

Melton Library and Learning Hub reception

Let me attempt to regurgitate some of the interesting facts that Kellie pointed out to us as we walked around.

The vast wall of glass at the front of the building is all double glazed.  This not only keeps the noise as there is a busy road way just out front, but in summer, it keeps the heat outside and in winter it keeps the heat inside.

All outside landscaping is native flora, which means that it doesn’t require much rainfall.

Cafe in the library

Cafe in the library

The cafe serves very nice coffee, which I believe was rainforest alliance.  All the wood you see is FSC accredited from a local supplier in Victoria, and much of it is recycled.  The wood throughout looks fantastic.

The timber from the old library (that they knocked down and replaced with this one) was used during the construction of the concrete formwork. Speaking of disposal, during the demolition of the old library, 92% of the waste materials was recycled.

Stairway to second level

Stairway to second level

The library is on two levels, with meeting rooms on both floors, including an 77 seat auditorium with video conferencing facilities.

The ventilation is underfloor, so all of the air moves naturally upwards.  There are no high-speed fans required, and the air is purged via upper floor windows at night.  Kellie told us that there are CO2 sensors throughout the building that adjust the flow of air so no one gets sleepy in the afternoon.  If you do, you had too many carbs for lunch!

Ventilation windows that are remotely controlled

Ventilation skylight windows that are remotely controlled for purging air at night

All lighting throughout changes with outdoor light levels via sensors fitted to the lighting array.  That way, the lights dim if it is bright outside, which in turn lowers electricity usage.  The fluros are T5 which are energy-efficient.  60% of the building is lit with natural lighting.

Now if the glare gets too much, there are automated blinds that can be raised and lowered during the day.  There is a massive pergola at the front of the building which blocks summer light from shining on the windows, and lets in light during winter.

The concrete, which is normally one of the most energy intensive materials used during construction of a building, is also green.  They used 40% less cement during construction, and in a worlds first, the structural concrete panels were made from e-crete™.  This brand of concrete has no Portland cement in the mix.  Portland cement production is very greenhouse gas intensive, so it is great that these panels have none.

Structural e-crete panels at the rear of the library

Structural e-crete panels at the rear of the library

Behind that wooden wall are massive rainwater tanks that collect water from the roof.  The rainwater is used to flush toilets and to irrigate the surrounding landscaping.

On the roof are 80 solar panels that provided electricity for the building and there is 130m² of solar hot water panels for the rest rooms and kitchens.  Kellie mentioned that there are screens throughout the library that display energy and water statistics from the building sensors, so that the public can see how much electricity is being generated, or water being saved and stored in the tanks.  It is a good way to show off the eco features without being to in-your-face.

Now for the internal library type features.

Mills and Boone area

Mills and Boon area

There is a dedicated Mills & Boon escapism romance section for those interested, with matching pink chairs!

There is a gaming area for kids, which I believe have Xbox, Playstation, etc.

IMG_0451

There are drinking fountains throughout the building, and no bottled water or vending machines.  This was designed this way on purpose.

Ben at the drinking fountain

Ben at the drinking fountain

There are the usual internet facilities, and wi-fi for free.  The book collections are extensive.  I borrowed five books about blogging which have helped me design my blogging course (happening Wednesday 30th April).  Usually there are limited titles that are up to date, but I was pleasantly surprised.

Besides the great books, free internet, lots of meeting rooms etc., another great feature is that this building is centrally located in the middle of town.  It is a couple of minutes walk from the bus terminal, there are bike racks out the back, and if you really feel the need to drive, there is limited car parking (design feature to encourage other modes of transport).  Ben and I will now be able to ride down here and safely lock our bikes up.

Bike racks out the back

Bike racks out the back

The furniture inside the building has up to 40% recycled content.  They were built under strict guidelines to ensure that it was produced with low or no formaldehyde.  All the paints, carpets, and furniture are low in volatile organic compounds (VOC).  VOC’s are particularly troublesome for people with respiratory conditions such as asthma.  The carpet squares are made from recycled material, and when worn are sent back to the manufacturer to be recycled again.

Low VOC furniture and fittings

Low VOC furniture and fittings (second level)

Finally, there are recycle bins out front and back.  The paper is separate from the mixed container bin (plastic, glass, and metal).  The kitchens also have organic waste bins, the contents are turned into compost.

Recycle Bins at the library

Recycle Bins at the library

What do I think of our library and learning hub?  I believe that is was $20 million well spent, and is an asset to the city.  Not only is it the greenest building in town, it has a warm feeling about it.  Some place that you really want to visit and spend a bit of time in.

If you are ever in our city, please drop by and check out the Melton Library and Learning Hub.  You will not be disappointed.

To finish off, here is a video that recaps the 5 star features of the building.

Hopefully I haven’t missed out too much, but I would just like to thank Kellie for our guided tour.  She was extremely knowledgeable about all the features, and is a very friendly person, which made the tour all that much better.  It was a lot to take in, and I hope I did you proud.

So dear reader, do you have any green public buildings in your town or city?  What do you think of them?  Are they nice places to visit?

Will this article help someone you know? If so help them out by sharing now!

  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Skype (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to print (Opens in new window)
  • Click to email a link to a friend (Opens in new window)
  • More
  • Click to share on Pocket (Opens in new window)

Filed Under: Books, Bottled water, Carbon Dioxide, compost, energy efficiency, Libraries, recycle, solar hot water, Solar Power, Sustainable Living, waste, Water harvesting

Coffee Addiction

January 31, 2012 @ 21:44 By Gavin Webber 18 Comments

I will let you in on a little secret that I have been harbouring for the last week or so.  I am addicted and obsessed with coffee grounds, or at least my worm farm and garden are!

I discovered this wonderful organic matter about 12 months ago when a friend of mine gave me two large garbage bags of coffee grounds that he picked up from a local cafe.  Without thinking too much about it, I added a bag each to two of my three compost bins.  About a week later I checked back and to my amazement there were worms in abundance literally swimming though the grounds.  They loved the stuff and multiplied quickly, which made me happy.

Anyway, after a while I promptly forgot this valuable lesson until about three weeks ago when I read an article about the benefits of coffee grounds when used in your garden, compost or worm farm and how it has a high carbon to nitrogen ratio (about 20:1) which is comparable to grass clippings.  Coffee grounds also help the soil to retain moisture if added directly.  For those who compost, it is used as a ‘green’ and not a ‘brown’ even though that is its colour.  For those who thought it would be high in acid (just like a cup of coffee), think again, because it has relatively balanced pH of between 6.2 to 6.9 (with 7 being neutral).  Most of the acid is flushed away during the coffee making process.  If you have acid loving plants such as blueberries, you can add it directly around the base and they thrive.

Now I am a one cup a day man, which produces 20 grams (3/4 oz) of grounds.  This doesn’t sound like much but over the course of a year that amounts to 7.3 kg (16 lbs) of waste.  It only takes 50,000 cups of java to make one metric tonne of the stuff, which you can easily imagine many, many times over in a large city of 4 million like Melbourne or Sydney.  1 tonne of coffee waste emits 1.6 tonnes of Greenhouse gasses, primarily being methane (CH4), so that is one hell of a lot of GHG emissions just from coffee waste.  Taking it out of the waste stream is doing the climate a favour!

Where do you get a steady supply of this ‘brown gold’?  Well if you happen to live in Melbourne, which is home of Australia’s coffee culture, you certainly do not have to look very far.  There are cafes and coffee shops everywhere, just throwing away mountains of coffee grounds every single day.  All you have to do is have the courage to ask for them.

So I did ask.  I currently have an arrangement with my favourite coffee lady Kate, whereby I take in a little bucket with a lid, and she diverts the coffee grounds from landfill and into my bucket.  It fills in a couple of days and I collect it in the mornings and pop it into the boot of my car before I catch the train.  A nice arrangement and Kate was more than happy to accommodate me, probably because I started the keep cup craze here at the train station.  Anyone who is anyone now has a keep cup (well at least 15 people that catch my train now!).  There are many other cafes in town, so it would be easy enough to approach them as well, but we will see how much I get from Kate each week first before I get too greedy.  The worms and compost bins can only take so much.

The coffee bucket for the railway station cafe.

Where else can you get some without doing the hard yards?  Well I did some research and there is a web site that can help you.  groundtoground.org has a great map with details of where you can pick up some coffee grounds from willing cafe proprietors.  Have a look as it has some great tips on how to use the coffee grounds and other good ideas.

Additionally, lets not forget our work places.  Many now have automatic coffee machines that grind roasted beans and serve up a half decent cup of coffee.  I know that at my work, just about every floor in our high-rise has one of these machines that needs to be cleaned out daily.  The grounds are usually tipped into the landfill bin by some unconcerning soul.  However, the machine on my floor gets cleared by yours truly, whereby I cart the grounds home in my lunch box.  The only limitation I have to taking home more is the room and weight of my backpack.  I could probably carry about 3kg comfortably and there is certainly much more than that going into the bin each day.

My lunch box (after lunch of course)

So in summary, don’t be scared to ask your local cafe for their coffee waste.  It may not have any value to them, but it is worth it’s weight in gold if you ask me.  It is fantastic for your worm farm, compost bin, and veggie patch, not to mention a big reduction in greenhouse gas emissions.  Lock all that carbon away in the soil is such a simple action that you can take.

Best of all, coffee grounds are free!

-37.6777778144.5686375

Will this article help someone you know? If so help them out by sharing now!

  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Skype (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to print (Opens in new window)
  • Click to email a link to a friend (Opens in new window)
  • More
  • Click to share on Pocket (Opens in new window)

Filed Under: compost, Gardening, worms

« Previous Page
Next Page »

Search This Blog

Follow my work

About Gavin Webber

About Gavin Webber

An Ordinary Australian Man Who Has A Green Epiphany Whilst Watching A Documentary, Gets a Hybrid Car, Plants A Large Organic Vegetable Garden, Goes Totally Solar, Lowers Consumption, Feeds Composts Bins and Worms, Harvests Rainwater, Raises Chickens, Makes Cheese and Soap, and Eats Locally. All In The Effort To Reduce Our Family's Carbon Footprint So We Can Start Making A Difference For Our Children & Future Generations To Come.

Delve Into the Archives

Visit Our Online Simple Living Shop

Little Green Workshops

Latest Podcast Episode

Subscribe on iTunes

Top Posts & Pages

Black Aphids On Garlic
Homemade Feta, or Gromit I Found the Cheese!
Strawbridge Family Inspiration
How To Remove Scaly Leg Mites
Repeat After Me. I Will Never Plant Potatoes With Pumpkins Again
The Seven Stages Of Change
Broad Bean Rust
Curing Black Olives
Chicken Hygiene
Our Soap Recipe

Recent Awards

Recent Awards

Local Green Hero

Categories

Favourite Daily Reads

Debt Free, Cashed Up, and Laughing

The Off-Grid Solar House

Greener Me

The Rogue Ginger

Little Eco Footprints

Down To Earth

Surviving the Suburbs

Little Green Cheese

Eight Acres

The Witches Kitchen

TGOG Readers On-line

Podcast Reviews

  • Always inspiring and entertaining!
    August 4, 2016 by floriographer from Australia

    I've crowed about Gavin's podcast before but I just have to recommend it once again - I love that he shares his learning as well as his successes - it helps the rest of us try try try again! Thanks Gavin!

  • ms
    July 22, 2016 by Ketaea12 from New Zealand

    I really enjoy listening to Gavin, he has a kind lovely voice. He covers some great relevant topics for the everyday greenie. With lots of tips or how to or what not to do. Thanks Gavin, love it!!

  • Well worth your time to tune in
    October 23, 2015 by A Vision Splendid from Australia

    I can highly recommend Gavin’s podcast ! I have followed Gavin’s blog since the very beginning and have loved to see his journey unfold. Gavin has a lovely speaking voice so this podcast is always very easy to listen to. Gavin has a very authentic approach to his green living lifestyle. He shares the ups and downs but always provides motivation and practical steps that we can all implement.

  • very good
    June 28, 2015 by Scared pax from United Kingdom

    This is a great podcast if you want to improve your life in so many aspects and become a more sustainable person. I love the soothing voice, the good pace, and it contains lots of useful information. Recommended!

  • opened my eyes
    May 25, 2015 by Gorn4lyfe from Australia

    A wonderful show!

  • Inspiring
    April 30, 2015 by Alan Whelan from Ireland

    This is a great podcast if you're looking for practical info on saving money by living more sustainably from someone who's made that journey over the last few years. Told in a nice, easy conversational style

  • Green Living, inspiring and practical
    January 8, 2015 by EliseMac from Australia

    Thanks Gav for sharing what has (and hasn't) worked along your journey for living a greener lifestyle. Inspiring and achievable for anyone, I look forward to this podcast weekly.

  • Local food equals less waste
    December 27, 2014 by allotmentadventureswithjean from Australia

    Another brilliant podcast from Gavin Webber encouraging us, and showing us how, to cut down on food miles, growing our own food, and cutting down on food waste. Gavin is a really interesting speaker, showing us how to eat better, growing our own food and how to live more sustainably.

  • Honestly australian
    December 15, 2014 by HodgepodgeOz from Australia

    Fantastic podcast, with a wide variety of well thought and researched topics. Gavin is a honest, forthright pod aster with a genuine interest in helping others get green. Like a day alongside is a day wasted, so too is a week without listening to Gavin. Highly recommended for people starting out, or those in the midst of their new lifestyle. Keep it up Gavin, wish there were more great reviews! Kimberley

  • Morning motivation
    December 8, 2014 by Bunnyworm from Australia

    Gavin has a great passion for living this greener lifestyle that motivates others to do the same. The podcasts are always interesting and informative. :)

  • Passionate Advocate
    October 18, 2014 by BoomOpGirl from Australia

    Gavin's enthusiasm and passion for creating a more sustainable world is nothing short of contagious. Thanks Gav, you are my weekly source of motivation for living a sustainable life! :)

  • Gavin speaks from the heart
    October 13, 2014 by Green gavin from Australia

    Gavin's podcasts are required listening for anyone planning to live a more sustainable life. He doesn't preach, but tells you his story from the heart. You'll laugh, smile, share in his concerns and along the way you'll pick up some great tips on living a simple life.

  • Green thoughts, so well iterated
    October 9, 2014 by Kwasikwami from Australia

    This is a wonderful podcast. Not only does Gavin talk knowledgeably on a range of sustainability topics from gardening tips all the way to the issues facing humanity as a whole, but he does so in such a wonderful voice, it's like listening to my Dad, love it!!

  • Easy listening inspiration on being green
    September 24, 2014 by Broomedy from Australia

    Gav knows how to share his journey to a more sustainable life in a manner that shows just how easy it really is. Not to mention healthier, economically beneficial and generally rewarding. The podcasts are an easy way to absorb Gav's great lifestyle. I recommend to anyone.

  • Thanks Gavin!
    August 31, 2014 by Honeywoodmilk from Australia

    Great practical advice for a greener lifestyle. This podcast is for anybody interested in growing their own food in suburbia, saving electricity, brewing beer, making cheese, all that wonderful business and most of all, saving money! Thanks Gavin, love the podcast mate!

  • Enjoyed those ideas for staying warm
    August 15, 2014 by enduringdragon from United States

    Like you we are having winter here in Chile—brrr! Every bit we can save on heating we will.

  • Green Podcasts
    July 26, 2014 by Carneu from Australia

    Excellent podcasts, which are full of information to help get started on a sustainable lifestyle.

  • Practical ideas and inspiration
    July 19, 2014 by HeathrowHeath from Australia

    I highly recommend Gavin's podcast and blog. Down to earth, entertaining and inspirational. Thank you.

  • Interesting & easy to listen to
    April 27, 2014 by Velocity3 from New Zealand

    Gavin & his guests make this green journey lots of fun.

  • Great green listen
    April 18, 2014 by Obscurenickname from Australia

    Gavin is a great down to earth, tell it like it is aussie with a passion for sustainability and growing food and making cheese

Carbon Offset website

Copyright - Gavin Webber © 2023