• About
  • Archive
  • Contact
The Greening of Gavin
  • Home
  • Our Green Shop
    • Little Green Workshops
  • Green Workshops
    • Cheese Making
    • Soap Making
    • Soy Candle Making
  • eBooks
    • Clay Oven eBook
    • Keep Calm and Make Cheese eBook
  • Podcast
    • TGOG Podcast
    • TGoG Podcast Archive
    • Little Green Cheese
  • Vlog
  • Cheese
  • Green Living
    • Chickens
    • Gardening
    • Soap Making
    • Recipes
    • Climate Change
    • Peak Oil
    • Solar Power
  • Resources

When Your Old Chickens Stop Laying. What Next?

February 3, 2016 @ 21:50 By Gavin Webber 10 Comments

So what happens when your old chickens stop laying eggs?  Is it time for the pot, or do you let them retire gracefully and let them continue to be of service in the garden?

Well my girls just retire gracefully, and I add in new point of lay chickens to the flock.  The older ones have been such good service to our family, we have let the four of them become matriarchs, and guide a new generations.

This is exactly what I did today on my day off!

Ben and I drove up to the Macedon Emu Farm to pick up four point-of-lay hens.  Yes, they sell chickens at the Emu Farm.

Macedon Emu Farm

Luckily we didn’t take home one of these birds!  Big bloody chooks those ones.

Macedon Emu Farm

Australian Emus

Anyway, we paid Penny for the chickens, boxed them up, and put them in the boot for the drive home.  Ben poked in lots of air holes before we left home, so there was plenty of air for them.

Chickens in a Box

Chickens in a Box

We safely arrived, but when we did, we were greeted by this look from Teddy, our pound rescue West Highland Terrier!

Curious Ted

Curious Ted

I’m not sure but I would probably say that Teddy is wondering what is in the box.  Well Mr Ted, there are four ISA Brown hens that are about 20 weeks old.  Here they are, have a good sniff.

When your old chickens stop laying - New flock of ISA Brown hens

Good looking girls, aren’t they.  From the look of their combs, they are only about three weeks from laying, maybe four.  Kim can then enjoy our Saturday morning Omelette again.  Yum.

As a matter of keeping the peace at the moment, I have kept them separate from the old girls by shutting the hatch between the two chicken runs.  Both flocks can see each other through the wire that separates the pens and once they discovered each other late this afternoon, they all squawked up a huge commotion!  I had to go outside to make sure one of neighbourhood cats hadn’t gotten into the run.

They will stay separate for a day or two, then I will open up the hatch one evening and let them figure it all out in the morning.  I dare say the my oldest girl Bunty will rule the roost with an iron wing.

New chooks making themselves at home

New chooks making themselves at home

Anyway, they seem to be settling in now.  Two of them were a bit confused at dusk because they couldn’t figure out the sleeping arrangements in the little house.  I had to put an extra perch up high in the pen so they could roost.  I will check on them before I go to bed to make sure everything is okay for the night.

So what do you do when your old chickens stop laying?  Do you let them retire in your very own Cluckingham Palace like I do, or do you take other measures?

Will this article help someone you know? If so help them out by sharing now!

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on Reddit (Opens in new window) Reddit
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to print (Opens in new window) Print
  • Click to email a link to a friend (Opens in new window) Email
  • More
  • Click to share on Pocket (Opens in new window) Pocket

Filed Under: Chickens, eggs

Our Beautiful Chooks

September 22, 2015 @ 21:56 By Gavin Webber 7 Comments

We love our beautiful chooks!  For those of you outside of Australia, most Aussies lovingly refer to their chickens as “chooks”.  It’s kind of a catchy nickname.

Anyway, all our chooks are back on the lay after a winter break, and thankfully we are back regularly to eating eggs again.  I have missed my omelette once a week for lunch.  They are delicious (the eggs not the chooks).

Bunty Chicken

Bunty Chicken

When I say all are laying, I naturally omit Bunty.  She is the matriarch of flock and top of the pecking order.  She was hatched in April 2008 and we bought her in September of the same year.  Technically that makes her 7½ years old, which is pretty good for a chook of her breed.

I shouldn’t say that she doesn’t lay, because about once a month I find a very small papery shelled egg in the nesting box that only contains the albumen (egg white), which I give to the dogs.  Not bad for an old girl!  She keeps the other chooks in check, and even makes sure the dogs don’t get too close when they are free ranging.  A bit like a pseudo Rooster.

Babs and Edwina II

Babs and Edwina II

Babs is now about 4 years old, and Edwina II is about 3 years old.  Both still lay most days of the week, but take a break over winter to allow their feathers to grow back after moulting.  Babs is a bit flighty (but has her left wing clipped).  She’s not very friendly.

Edwina is a timid and tame lass.  She likes being hand fed and picked up and stroked and she is my favourite chook.  I shouldn’t say that I have favourites because it only leads to heartache when they get sick and eventually fall off their perch.  Heaven knows that has happened a few times since we started keeping backyard chooks.  It’s just a part of life I suppose.

Chooky Chicken

Chooky Chicken

And allow me to introduce Chooky Chicken.  For want of a better name, this seems to be the one she comes running to!  She is tenacious, bold and likes jumping a lot.  Chooky is always the first out the coop door in the morning and first to the food.  She even does parkour when waiting for me in the morning.  She is an egg laying machine!  During winter she laid eggs nearly every day, and hasn’t stopped.  I would expect that Chooky will slow down over the coming year as she gets older.

Chooky is Edwina’s sister as we got them from the same flock.  She also has been getting treatment for scaly leg mites which picked up from some of the local pigeons that try to steal the chook food.

Most of the diseases that my flock have caught over the years have been introduced by visiting birds.  That is why it is best to keep your girls as healthy as you can.  I give them lots of greens as well as most of the kitchen scraps and their daily grain allowance.  They also get crushed garlic with their feed once a week which keeps intestinal worms at bay, and I add about ¼ cup of apple cider vinegar to their water once a fortnight as a tonic.  It seems to keep them healthy and happy.

They also get their little house cleaned out once a fortnight to prevent keep away pests.  It’s an easy task and provides brown material for the compost bin which is also a great activator.  The bedding that is not too soiled is laid on garden beds as mulch.

As Bunty is getting on, I checked out my YouTube video collection and found a video that I made the very first day they arrived in our coop with her three sisters (who have since passed on).  Seven years is a long time, so see if you can spot her as a youngster!

Our suburban food farm wouldn’t be the same without our chooks.  They are the best weed and bug controllers around, and turn them into the most amazingly rich eggs.  Besides that, I treasure their compost making ability with all that scratching and pooing for creating the most fertile soil to using in my veggie patch.

If you haven’t got chooks in your life, I highly recommend you get some if local laws permit.  We haven’t looked back since getting our numerous girls over the years.

Shout out if you love your chooks too!

Will this article help someone you know? If so help them out by sharing now!

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on Reddit (Opens in new window) Reddit
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to print (Opens in new window) Print
  • Click to email a link to a friend (Opens in new window) Email
  • More
  • Click to share on Pocket (Opens in new window) Pocket

Filed Under: 160km Diet, Chickens, compost, food

Weird Egg for Mother’s Day

May 10, 2015 @ 13:17 By Gavin Webber 2 Comments

Remember back to the monster egg that I talked about in my post One Simple Fact About Backyard Chickens?

It weighed in at 110gms which is definitely unusual.  It turns out that is was even more unusual when I finally cracked it open today for Kim’s mothers day breakfast.

Weird Egg

It was an egg inside an egg.  Yes folks, it was a half-formed egg with soft shell that only contained the thick albumen (egg white), with no yolk.

I chose not to give this one to Kim to avoid the freaky factor, so I just opened the second inside egg into the first egg and cooked it up with no issues at all.  It was delicious.

So it just goes to show that backyard chooks are indeed simply awesome!

Oh, and a big Happy Mothers day to all the Mums out there.  I hope you are enjoying your day.

Will this article help someone you know? If so help them out by sharing now!

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on Reddit (Opens in new window) Reddit
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to print (Opens in new window) Print
  • Click to email a link to a friend (Opens in new window) Email
  • More
  • Click to share on Pocket (Opens in new window) Pocket

Filed Under: Chickens

« Previous Page
Next Page »

Search This Blog

Follow my work

About Gavin Webber

About Gavin Webber

An Ordinary Australian Man Who Has A Green Epiphany Whilst Watching A Documentary, Gets a Hybrid Car, Plants A Large Organic Vegetable Garden, Goes Totally Solar, Lowers Consumption, Feeds Composts Bins and Worms, Harvests Rainwater, Raises Chickens, Makes Cheese and Soap, and Eats Locally. All In The Effort To Reduce Our Family's Carbon Footprint So We Can Start Making A Difference For Our Children & Future Generations To Come.

Delve Into the Archives

Visit Our Online Simple Living Shop

Little Green Workshops

Top Posts & Pages

Strawbridge Family Inspiration
Black Aphids On Garlic
Hot Chilli Chutney
Tips for Growing Citrus in Pots
Curing Black Olives
How To Remove Scaly Leg Mites
Growing Queensland Blue Pumpkins (Winter Squash)
Our Soap Recipe
Veggie Curry and Rice Soup
Wensleydale Cheese Recipe and Method

Recent Awards

Recent Awards

Local Green Hero

Categories

Favourite Daily Reads

Debt Free, Cashed Up, and Laughing

The Off-Grid Solar House

Greener Me

The Rogue Ginger

Little Eco Footprints

Down To Earth

Surviving the Suburbs

Little Green Cheese

Eight Acres

The Witches Kitchen

TGOG Readers On-line

Carbon Offset website

Copyright - Gavin Webber © 2025