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TGoG 108 – Your Daily Coffee

April 30, 2015 @ 20:58 By Gavin Webber 2 Comments

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coffee_artWho loves their daily cup of coffee? I know that I do! But instead of brewing it up in you K-cup machine, or grabbing that takeaway in a styrofoam cup, think again. There are better and less harmful ways of having your morning cup of coffee.

I’m taking about brewing, coffee cups, coffee grounds, and alternatives to coffee.

Join me for an interesting show just about the environmental impact of your coffee, or tea for that matter.

Links mentioned or used during the show;

  • groundtoground.org
  • Kill the K Cup (video)
  • Homemade Herbal Teas

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Filed Under: compost, Gardening, Podcast, TGOG Podcast, waste Tagged With: Coffee

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About Gavin Webber

Gavin Webber's daily goal is to live a more sustainable lifestyle, in an effort to reduce his family's environmental footprint so we can all make a difference for our children & future generations to come.

Learn more about him here and connect with him on Twitter, Facebook, and Google+.

Comments

  1. Kimberley says

    May 5, 2015 at 12:08

    Hi Gavin, just to let you know I’m sitting here in my office with my plunger, and my container with the used coffe grounds (I go through a plunger a day!). Thanks for the info re carbon vs nitrogen, need that in my new Aerobin 400! Cheers, Kimberley

    Reply
  2. Lynda D says

    May 21, 2015 at 09:28

    I do have a morning coffee on the way to work and its become a social event whereby we know each other. A meeting of friends. Unfortunately, they will not let me use my own cup. They also store their coffee grounds and hand over bags of the stuff for my garden. Not having time i just threw the bags onto a veggie bed. I had put a drainage hole in the bottom to release the moisture so it wouldnt go mouldy. When i picked it up last Sunday it was not only feeding a gazillion worms underneath but they had crawled up through the hole and into the coffee grounds. They were literally living in it.

    Reply

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About Gavin Webber

About Gavin Webber

An Ordinary Australian Man Who Has A Green Epiphany Whilst Watching A Documentary, Gets a Hybrid Car, Plants A Large Organic Vegetable Garden, Goes Totally Solar, Lowers Consumption, Feeds Composts Bins and Worms, Harvests Rainwater, Raises Chickens, Makes Cheese and Soap, and Eats Locally. All In The Effort To Reduce Our Family's Carbon Footprint So We Can Start Making A Difference For Our Children & Future Generations To Come.

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