Do you know where these two essential ingredients for cheese making come from? I think you will be surprised, but thankfully there are other sources of rennet and lipase for the home cheesemaker.
Pop on over to the Little Green Cheese podcast to have a listen to the answer, and to better understand the wonderful world of home cheese making. Click through using the icon below.
There are swags of listener questions as well.
Click through to LGC episode 029 – Rennet and Lipase
Enjoy!
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