• About
  • Archive
  • Contact
The Greening of Gavin
  • Home
  • Our Green Shop
    • Little Green Workshops
  • Green Workshops
    • Cheese Making
    • Soap Making
    • Soy Candle Making
  • eBooks
    • Clay Oven eBook
    • Keep Calm and Make Cheese eBook
  • Podcast
    • TGOG Podcast
    • TGoG Podcast Archive
    • Little Green Cheese
  • Vlog
  • Cheese
  • Green Living
    • Chickens
    • Gardening
    • Soap Making
    • Recipes
    • Climate Change
    • Peak Oil
    • Solar Power
  • Resources

TGOG Podcast 042 – Suburban Food Farm in October

October 14, 2013 @ 22:11 By Gavin Webber 3 Comments

As I am currently writing a new eBook titled Suburban Food Farm, I thought it would be good to talk each month about what food is growing in my garden to help me stay motivated and focused.

This month, I talk about what is growing in my part of the world in October. I give tips about what to grow when, and a little about companion planting. I also talk about how my fruit trees are progressing at this time of year.

Listen to the Episode Below (00:24:12)
Download Listen in a New Window iTunes Stitcher SoundCloud Leave a Review Clammr It Subscribe via RSS Subscribe on Android RSS Patreon

I just love talking about what is growing in my garden.  This will be a regular series each month, to help you learn how grow some food of your very own.

I hope you enjoy the first in this series titled “Suburban Food Farm – October”.  What are you waiting for? Get out there and go get your hands dirty and grow some food today!  You will not regret it.

If you enjoyed the podcast, please pop over to iTunes and rate it and leave a review. You can also do the same within Stitcher Radio if you use that service.  It would help me out so much, and elevate the ratings so that others can find out about the podcast and learn about sustainable living in the ‘burbs.

You can subscribe to the show via RSS or iTunes or Stitcher for your portable device.  Just use the subscription buttons below.

RSS Feed for your podcatcher application
So, to finish off, I have a few questions for all you food gardeners out there.  Are you just about to plant your vegetable garden with this season’s crop?  What are you planning to sow and plant?  Do you plant heirloom varieties?  I would love to hear from you.
-37.6777778144.5686375

Will this article help someone you know? If so help them out by sharing now!

  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Skype (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to print (Opens in new window)
  • Click to email a link to a friend (Opens in new window)
  • More
  • Click to share on Pocket (Opens in new window)

Related

Filed Under: fruit, Gardening, Organic, Podcast, TGOG Podcast, vegetables

← Bottling the Beer Made From Scratch How To Cancel Your Phone Book Delivery →

About Gavin Webber

Gavin Webber's daily goal is to live a more sustainable lifestyle, in an effort to reduce his family's environmental footprint so we can all make a difference for our children & future generations to come.

Learn more about him here and connect with him on Twitter, Facebook, and Google+.

Comments

  1. Lynda D says

    October 15, 2013 at 12:57

    Hi Gav, i have planted what i know will be eaten. That’s important for me as ive grew things last season because i thought i should and no one ate it and hence it went to seed. Such a waste of time and garden space. So for now its lots of tomatoes (early ones and more to follow) and the companions that go with it, lettuce, basil, garlic and marigolds. Some are heirloom and some are not. Ive planted snow peas, more lettuce, cucumbers, lots of herbs, capsicums and corn. When i think about all these i see a salad plate. Because that is exactly what we eat most of the summer with a portion of some form of protein (BBQ meat, fish, chicken, eggs etc) on the side. I do have a potato crop in and im looking forward to the big surprise day – will i have some or not. Lots of leaves.

    Reply
    • Gavin Webber says

      October 15, 2013 at 14:07

      Hi Lynda. Good plan. Beats having heaps of veg that no-one will eat.

      Gav x

      Reply
  2. Pam says

    October 15, 2013 at 16:20

    Have just come in from doing some more planting. Only have heirloom varieties in the garden. Had previously planted broccoli, tomato, spring onions. potato onions, garlic, lettuce, snow peas, pak choy, carrot lettuce, spinach, silver beet and melons. Today put in more tomatoes, pak choy, lettuce. spring onions, celery, beans, zucchini and cucumber. We have lots of self sown tomatoes as well. Still waiting for the soil to warm up enough for capsicums and for the moon to be in the right phase for more root veggies. Have also put in basil and coriander. Each year we are adding more garden beds and self watering pots but there never seem to be enough as we expand our range of produce. This year we have added sultana grapes, more blackberries and raspberries and have 5 pots with shiraz grape cuttings for a small vineyard. They will have to stay in the pots for another 12 months until their roots have developed enough to be planted out. We dont have enough yard for that but the neighbour over the back fence has a lot of land that he is not using, so DH created a sliding panel in the back fence and the vineyard will go in the neighbours yard 🙂

    Reply

Comments build lively communities. Let me know your thoughts, but keep it clean and green! Spam is removed instantly. Cancel reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Search This Blog

Follow my work

About Gavin Webber

About Gavin Webber

An Ordinary Australian Man Who Has A Green Epiphany Whilst Watching A Documentary, Gets a Hybrid Car, Plants A Large Organic Vegetable Garden, Goes Totally Solar, Lowers Consumption, Feeds Composts Bins and Worms, Harvests Rainwater, Raises Chickens, Makes Cheese and Soap, and Eats Locally. All In The Effort To Reduce Our Family's Carbon Footprint So We Can Start Making A Difference For Our Children & Future Generations To Come.

Delve Into the Archives

Visit Our Online Simple Living Shop

Little Green Workshops

Latest Podcast Episode

Subscribe on iTunes

Top Posts & Pages

The Seven Stages Of Change
How To Remove Scaly Leg Mites
Curing Black Olives
Building a Wicking Bed on Concrete
Growing Queensland Blue Pumpkins (Winter Squash)
Curing Olives
Repeat After Me. I Will Never Plant Potatoes With Pumpkins Again
Selling Your Own Soap in Australia
Black Aphids On Garlic
About

Recent Awards

Recent Awards

Local Green Hero

Categories

Favourite Daily Reads

Debt Free, Cashed Up, and Laughing

The Off-Grid Solar House

Greener Me

The Rogue Ginger

Little Eco Footprints

Down To Earth

Surviving the Suburbs

Little Green Cheese

Eight Acres

The Witches Kitchen

TGOG Readers On-line

Podcast Reviews

  • Always inspiring and entertaining!
    August 4, 2016 by floriographer from Australia

    I've crowed about Gavin's podcast before but I just have to recommend it once again - I love that he shares his learning as well as his successes - it helps the rest of us try try try again! Thanks Gavin!

  • ms
    July 22, 2016 by Ketaea12 from New Zealand

    I really enjoy listening to Gavin, he has a kind lovely voice. He covers some great relevant topics for the everyday greenie. With lots of tips or how to or what not to do. Thanks Gavin, love it!!

  • Well worth your time to tune in
    October 23, 2015 by A Vision Splendid from Australia

    I can highly recommend Gavin’s podcast ! I have followed Gavin’s blog since the very beginning and have loved to see his journey unfold. Gavin has a lovely speaking voice so this podcast is always very easy to listen to. Gavin has a very authentic approach to his green living lifestyle. He shares the ups and downs but always provides motivation and practical steps that we can all implement.

  • very good
    June 28, 2015 by Scared pax from United Kingdom

    This is a great podcast if you want to improve your life in so many aspects and become a more sustainable person. I love the soothing voice, the good pace, and it contains lots of useful information. Recommended!

  • opened my eyes
    May 25, 2015 by Gorn4lyfe from Australia

    A wonderful show!

  • Inspiring
    April 30, 2015 by Alan Whelan from Ireland

    This is a great podcast if you're looking for practical info on saving money by living more sustainably from someone who's made that journey over the last few years. Told in a nice, easy conversational style

  • Green Living, inspiring and practical
    January 8, 2015 by EliseMac from Australia

    Thanks Gav for sharing what has (and hasn't) worked along your journey for living a greener lifestyle. Inspiring and achievable for anyone, I look forward to this podcast weekly.

  • Local food equals less waste
    December 27, 2014 by allotmentadventureswithjean from Australia

    Another brilliant podcast from Gavin Webber encouraging us, and showing us how, to cut down on food miles, growing our own food, and cutting down on food waste. Gavin is a really interesting speaker, showing us how to eat better, growing our own food and how to live more sustainably.

  • Honestly australian
    December 15, 2014 by HodgepodgeOz from Australia

    Fantastic podcast, with a wide variety of well thought and researched topics. Gavin is a honest, forthright pod aster with a genuine interest in helping others get green. Like a day alongside is a day wasted, so too is a week without listening to Gavin. Highly recommended for people starting out, or those in the midst of their new lifestyle. Keep it up Gavin, wish there were more great reviews! Kimberley

  • Morning motivation
    December 8, 2014 by Bunnyworm from Australia

    Gavin has a great passion for living this greener lifestyle that motivates others to do the same. The podcasts are always interesting and informative. :)

  • Passionate Advocate
    October 18, 2014 by BoomOpGirl from Australia

    Gavin's enthusiasm and passion for creating a more sustainable world is nothing short of contagious. Thanks Gav, you are my weekly source of motivation for living a sustainable life! :)

  • Gavin speaks from the heart
    October 13, 2014 by Green gavin from Australia

    Gavin's podcasts are required listening for anyone planning to live a more sustainable life. He doesn't preach, but tells you his story from the heart. You'll laugh, smile, share in his concerns and along the way you'll pick up some great tips on living a simple life.

  • Green thoughts, so well iterated
    October 9, 2014 by Kwasikwami from Australia

    This is a wonderful podcast. Not only does Gavin talk knowledgeably on a range of sustainability topics from gardening tips all the way to the issues facing humanity as a whole, but he does so in such a wonderful voice, it's like listening to my Dad, love it!!

  • Easy listening inspiration on being green
    September 24, 2014 by Broomedy from Australia

    Gav knows how to share his journey to a more sustainable life in a manner that shows just how easy it really is. Not to mention healthier, economically beneficial and generally rewarding. The podcasts are an easy way to absorb Gav's great lifestyle. I recommend to anyone.

  • Thanks Gavin!
    August 31, 2014 by Honeywoodmilk from Australia

    Great practical advice for a greener lifestyle. This podcast is for anybody interested in growing their own food in suburbia, saving electricity, brewing beer, making cheese, all that wonderful business and most of all, saving money! Thanks Gavin, love the podcast mate!

  • Enjoyed those ideas for staying warm
    August 15, 2014 by enduringdragon from United States

    Like you we are having winter here in Chile—brrr! Every bit we can save on heating we will.

  • Green Podcasts
    July 26, 2014 by Carneu from Australia

    Excellent podcasts, which are full of information to help get started on a sustainable lifestyle.

  • Practical ideas and inspiration
    July 19, 2014 by HeathrowHeath from Australia

    I highly recommend Gavin's podcast and blog. Down to earth, entertaining and inspirational. Thank you.

  • Interesting & easy to listen to
    April 27, 2014 by Velocity3 from New Zealand

    Gavin & his guests make this green journey lots of fun.

  • Great green listen
    April 18, 2014 by Obscurenickname from Australia

    Gavin is a great down to earth, tell it like it is aussie with a passion for sustainability and growing food and making cheese

Carbon Offset website

Copyright - Gavin Webber © 2023