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Foodie Sunday

July 27, 2009 @ 08:15 By Gavin Webber 7 Comments

Home baking is the best!

Kim got stuck into making a few yummy things in the kitchen whilst I was working in garden planting an apricot tree and a nectarine tree.  We now have 10 fruit trees in the front yard which from now on in is designated as “The Orchard”.

So what did Kim make?  Well, first she baked an Almond slice with a home-made plum jam base.  She made the shortcrust pastry base from scratch which is then spread with plum jam, and mixed up ground almonds, castor sugar, icing sugar, egg white and almond essence and spread that on top.

I think I might see if I can get a dwarf almond tree for the orchard so that we can grow our own organic almonds. 

They are oh so yummy, and will be a welcome addition to lunch boxes during the week.

Then she made some Granary Scones, topped with some of my Caerphilly Cheese.  They were our afternoon tea.

She is resting now, because it took a fair bit out of her being on her feet for a few hours.  Well done love.  You rock my world.

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Filed Under: Cooking

← Caerphilly is the Shiznit Emmantal (Swiss Cheese) →

About Gavin Webber

Gavin Webber's daily goal is to live a more sustainable lifestyle, in an effort to reduce his family's environmental footprint so we can all make a difference for our children & future generations to come.

Learn more about him here and connect with him on Twitter, Facebook, and Google+.

Comments

  1. nevyn says

    July 27, 2009 at 11:04

    I don’t suppose you’d be willing to part with the recipe for that almond slice. I love almond slices/cakes. I’m trying to cut back on the chocolate and nibbling on something that sounds so yummy would go along way to helping me kick my chocolate addiction.

    Pleeeeease may I have the recipe?

    Reply
  2. Margaret's Ramblings says

    July 27, 2009 at 11:54

    Well if we had the technology I would be saying, ‘beam me up Scotty, I’m coming for afternoon tea’. Oh well I guess I will just have to bake my own.

    Hoping Kim is feeling better.

    Margaret

    Reply
  3. Julie says

    July 27, 2009 at 14:07

    You have no idea who much I am wishing I lived around the corner from you right now 😉

    If you find a dwarf almond tree, let me know, I’m looking for one too!

    Reply
  4. Gavin says

    July 27, 2009 at 20:03

    @ Nevyn. Kim said she will write it down for me. I will post it in the next few days.

    @ Margaret. Kim is on the mend, she spent most of the day in bed today, but is up and about today.

    @ Julie. Right back at you. We could swap garden produce and baked goods! I will keep looking for some nut trees because I reckon they would make a good addition to the orchard. I have a few spots left.

    Gav

    Reply
  5. nevyn says

    July 28, 2009 at 10:41

    Thank you Gavin and Thank you Kim.

    Reply
  6. LynTaylor says

    July 30, 2009 at 13:52

    The slice sounds divine. Looking forward to seeing the recipe 😀

    Reply
  7. Chookie says

    July 31, 2009 at 22:55

    Just watch for cockatoos if you grow nut trees. My Dad’s neighbour tried growing pecans IIRC, and not a single nut ever made it past the cockies!

    Reply

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About Gavin Webber

About Gavin Webber

An Ordinary Australian Man Who Has A Green Epiphany Whilst Watching A Documentary, Gets a Hybrid Car, Plants A Large Organic Vegetable Garden, Goes Totally Solar, Lowers Consumption, Feeds Composts Bins and Worms, Harvests Rainwater, Raises Chickens, Makes Cheese and Soap, and Eats Locally. All In The Effort To Reduce Our Family's Carbon Footprint So We Can Start Making A Difference For Our Children & Future Generations To Come.

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