Big day tomorrow! I am teaching not one, but two cheese making workshops and we are making my favourite 30 minute Mozzarella.
I have one class from 10am – 12pm of six people, and then a bit of a rest and another class from 2pm – 4pm including our lad Benjamin. All of the attendees are from the Melton Sustainable Living Group, so I know everyone quite well, so it should be a good laugh out on our undercover deck area. Nothing quite like making cheese outdoors.
I intend on taking a few pictures and maybe even interview a few of the members for a podcast.
But don’t despair thinking you have missed out, because for those in Melbourne or nearby, I am teaching another cheese making workshop on Saturday 5th May at Spotswood Community House.
Details are at this link or below:
Cheese Making Workshop
In this 3 hour workshop learn the basics of making your own mozzarella from organic milk and non animal rennet.
Date: Saturday 5th May
Time: [10:00] am to [1:00] pm
Please phone 9391 2613 to reserve your place.
Looking forward to a very entertaining day!