Wednesday, 30 March 2011

Ricotta at the Co-op


Today's main post is over at the Simple, Green, Frugal Co-op and is about making Ricotta cheese.  I believe it is one of the most simple cheeses to make and tastes much better than the store bought stuff that they try to pass off as fresh Ricotta.

Also, I must apologise for the lack of posting over the last couple of weeks.  I have been ill in bed resting a hernia (ouch but soon to be fixed) and trying desperately to finish off my first assignment for my Diploma of Carbon Management which is due on Friday!  I know that you will forgive me, and I promise many more posts next week.

Gav x

2 green thoughts:

  1. Sending good wishes your way. Hubby and I hope you feel better soon.

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  2. Hope you feel better soon and good luck with the assignment!

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